The ode to a warmth flavour. Milk chocolate bar 40% made with the finest cocoa beans from Colombia spiced with speculoos biscuit and ground ginger.

Weight: 80g
Cocoa Origin: Colombia
Artwork: Hola Lou

Ingredients: Sugar, cocoa butter, cocoa mass, milk powder (14.5%), speculoos biscuit (wheat flour, candy sugar, vegetable oils (palm, canola, coco), raw cane sugar, soya flour, invert sugar syrup, raising agent: sodium hydrogen carbonate, cinnamon, nutmeg), ground ginger, emulsifier: non-gmo soya lecithin, natural vanilla flavour. Cocoa solids 40% minimum.

Allergens: Contains soya, milk, gluten. May contain traces of peanuts and nuts.

$14.95

Please note that we can do gluten friendly, vegan, dairy friendly, nut friendly, kosher and alcohol friendly baking. However, we do have gluten, dairy, nuts and alcohol in the facility and cannot 100% guarantee it has not come in contact.

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